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2210 Haines Avenue
Rapid City, SD, 57701
United States

605-341-5044

Someone's In the Kitchen is an independent, gourmet kitchenware store in Rapid City, South Dakota. We are your shop for "all things kitchen". Enjoy a leisurely shopping experience in the world of kitchen and home.

April 19, 2018 - Oil & Vinegar - How to Use and Enjoy!

RECIPE ARCHIVE IV

April 19, 2018 - Oil & Vinegar - How to Use and Enjoy!

Lia Soneson

Oils & Vinegars - How to Use and Enjoy!
Oil & Vionegar
Oil and vinegar, (like oil and water), don't physically mix well, but their flavors certainly do in many delicious combinations!

IN THIS ISSUE, we delve into the versatility of quality olive oils and vinegars by exploring techniques of dipping, dressing, marinating, and reducing. We highlight three, spring-inspired salads featuring oil and vinegar dressings that truly pack a flavor punch.
Recipes
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Olivelle
Gift Wrapping
Featured Products
Dipping
Oil and Vinegar
recipeone RECIPE: Simple Spring Salad
Technique 2: Dressing
Vinaigrette Tips
Red Wine Vinaigrette
recipetwo RECIPE: Roasted Primavera Bowl
Technique 3: Marinating
Deconstructed Power Bowl
recipethree RECIPE: Spring Strawberry Panzanella
Technique 4: Reducing
Oil
categories Salads
tags oil, vinegar, salads, dressing, dipping, reducing, marinating, roasted primavera bowl, vegetables, spring strawberry panzanella, spring salad, butter lettuce, herbed dipping oil, vinaigrette, herbs, balsamic vinegar, chicken, kale, fresh mozzarella, spring