Cook the Book: Delicious & Doable Desserts | March 8th 2-3pm | Katie Lee Wilken
Join us for a special afternoon with cookbook author and baker Katie Lee Wilken as she celebrates the release of her brand-new cookbook, Delicious & Doable Desserts. This sweet, one-hour class will feature recipes from the cookbook, along with helpful baking tips and behind-the-scenes stories, all while you enjoy tastings of each featured dessert. Each class participant will receive a copy of Delicious & Doable Desserts to take home.
That’s not all! Stick around after the class for a meet and greet open to the public from 3–4pm, where you’ll have the opportunity to spend one-on-one time with Katie, have your cookbook autographed, and purchase a copy of Delicious & Doable Desserts to have signed.
Cancellation Policy
WE DO NOT OFFER REFUNDS ON CLASSES. If cancellation occurs prior to 48 hours before the class, we will issue store credit. Due to planning purposes and supply costs, we cannot make exceptions. Class seats are transferrable, so you are always welcome to gift your seat to a friend.
Have a question? Get in touch!
If you have a question about this class, please contact us here.
