Oktoberfest II | Monday, October 5 6-8pm | Julie Smoragiewicz
Continue the Oktoberfest celebration with a hearty German-inspired menu full of rich, comforting flavors. In this demonstration-style class, you’ll watch each dish come together, learn helpful techniques along the way, and enjoy tasting the finished menu as it is served. This is a standalone class with a completely different menu from Oktoberfest I, so you can join us for one or both.
Menu
Braised German Sausage with Jaeger Mushroom Sauce
Cheesy Spaetzle
Pan-Fried Sauerkraut with Butter and Caraway
Cancellation Policy
WE DO NOT OFFER REFUNDS ON CLASSES. If cancellation occurs prior to 48 hours before the class, we will issue store credit. Due to planning purposes and supply costs, we cannot make exceptions. Class seats are transferrable, so you are always welcome to gift your seat to a friend.
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If you have a question about this class, please contact us here.
