{"product_id":"class-french-macarons-0922","title":"French Macarons | Tuesday, September 22nd 6-8pm | Julie Smoragiewicz","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eDiscover the art of French macarons in this instructor-led demonstration class focused on technique, timing, and troubleshooting. These delicate, meringue-based sandwich cookies are made with almond flour, egg whites, and sugar, and are known for their crisp shells, chewy centers, and signature “feet.”\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eDuring the demonstration, you’ll learn how macarons come together from start to finish, including proper mixing, piping, resting, baking, and filling. We’ll cover a variety of flavors and fillings such as rich ganache, fruit fillings, and classic buttercream, along with tips for achieving consistent results at home.\u003c\/p\u003e\n\u003cp\u003eThis class is perfect for anyone curious about macarons or looking to better understand the process before trying them on their own.\u003c\/p\u003e","brand":"SOMEONE'S IN THE KITCHEN","offers":[{"title":"Default Title","offer_id":52261915820320,"sku":"100476","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0927\/7227\/0368\/files\/MacaronsClass.jpg?v=1767911300","url":"https:\/\/someonesinthekitchensd.com\/products\/class-french-macarons-0922","provider":"Someone's In The Kitchen","version":"1.0","type":"link"}