Gourmet 5" Hollow Edge Santoku
Description
Bring versatility and precision to your everyday prep with the Wüsthof Gourmet 5" Santoku. Inspired by traditional Japanese chef’s knives, this compact Santoku excels at slicing, chopping, and dicing vegetables, fruits, and proteins with ease. The hollow-edge blade helps prevent food from sticking, allowing for smooth, efficient cuts every time.
Crafted in Solingen, Germany, the Gourmet line is made from high-carbon stainless steel and precision-stamped for a lighter feel without sacrificing durability. The comfortable, triple-riveted handle offers secure control, making this the ideal go-to knife for quick tasks and smaller hands.
Key Features:
• 5" hollow-edge blade reduces drag and sticking
• High-carbon stainless steel for sharpness and durability
• Precision-stamped construction for a lightweight, balanced feel
• Triple-riveted handle for comfort and control
• Made in Solingen, Germany
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Shipping & Returns
All orders are processed within 3 business days of order date, excluding weekends and holidays.
We accept returns up to 30 days after delivery if they meet the following requirements:
Products must be unused, clean condition, and in original packaging.
We do not accept returns of consumable items such as food, tea, coffee, and spices.
Sale items are final sale, and not eligible for returns or exchanges.
Gift cards cannot be refunded.
Shipping charges are not eligible for refunds.
You are responsible for return shipping costs.
If your order arrives damaged or you believe it is defective, please contact us at cooking@inthekitchensd.com.
Refunds are not offered for cooking classes.
Cancellations made at least 48 hours prior to the scheduled class will receive store credit. No exceptions will be made due to planning requirements and supply expenses. Class reservations are transferable and may be gifted to another individual.
The right to cancel a class due to severe weather or insufficient enrollment is reserved. Should a class be canceled, a complete refund will be provided.
To be added to the waitlist for a fully booked class, please contact us by phone. We will gladly notify you of any openings that become available.
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