Winner Winner Chicken Dinner: One Pan, Big Flavor | Wednesday, March 18th 6-8pm | Julie Smoragiewicz

$45.00

Join us for an evening focused on flavorful, satisfying chicken dinners that come together in a single pan and fit seamlessly into busy schedules. We’ll explore three delicious one-pan chicken dishes inspired by classic recipes from around the world. You’ll learn practical techniques for building layers of flavor, balancing sweet and savory ingredients, and turning everyday chicken into meals that feel special… without the extra cleanup.

On the menu:

  • Chicken Marbella – a retro favorite with a modern twist, seasoned with olives, dates, and sweet potatoes
  • Tuscan Chicken with Gnocchi – tender chicken simmered with sun-dried tomatoes, fresh spinach, garlic, and onions in a creamy sauce
  • Chicken Cacciatore – a comforting classic featuring sweet bell peppers, mushrooms, Italian herbs, and rich tomato sauce

Perfect for home cooks looking to streamline their weeknight routine while still serving up bold, comforting flavors. Come hungry, leave inspired, and take home plenty of ideas you’ll want to put on repeat.

Cancellation Policy

WE DO NOT OFFER REFUNDS ON CLASSES. If cancellation occurs prior to 48 hours before the class, we will issue store credit. Due to planning purposes and supply costs, we cannot make exceptions. Class seats are transferrable, so you are always welcome to gift your seat to a friend.
Have a question? Get in touch!

If you have a question about this class, please contact us here.
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